ACADEMIC QUALIFICATIONS

• Previous experience in the Culinary field required
• Should have Good English.

EXPERIENCE

• Minimum 3 years experience as Commii Pastry, baker or relevant role
• Great attention to detail and creativity
• Organizing and leadership skills
• Willingness to replenish professional knowledge
• In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition
• Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.)

MUST BE RESIDENCE IN QATAR